Zingy Zanzibar Chai: Brew Your Way to Spicy Bliss
Welcome to the spicy and invigorating world of Zanzibar chai tea! This blend is not your ordinary chai, oh no. It’s like a wild party where Keemun black tea meets a range of exotic spices, and they all come together to create a flavour explosion in your mouth. Inspired by the aromatic island of Zanzibar, this chai is bursting with flavour and will take your taste buds on a journey they won’t forget.
We’ve got all the usual suspects in this tea – cinnamon, cardamom, and ginger – but we’ve also thrown in some extras like red chilli, cumin, and liquorice root. This combination will leave you feeling racy and ready to take on the day. To truly indulge in this tea, add some hot, frothy milk and a drizzle of honey. Trust us, it’s a must!
So, if you’re looking for a tea that’s not afraid to be a little bit spicy and a whole lot of fun, then look no further than Zanzibar chai tea. It’s the perfect blend of exotic flavours and warmth that will transport you to the colourful markets of Zanzibar.
100g=50+ cups of tea
Brew: 2 teaspoons per cup for 5mins in 100° water. Can be enjoyed black but best with 2/3 boiling water and 1/3 hot frothy milk and honey or maple syrup.
Origin: China and various
Ingredients: Keemun black tea, cinnamon, ginger, cardamom seeds, cardamom pods, nutmeg, cumin, coriander, liquorice root, chilli.
Suggestions: Love Everything Chai? Try Choc Chilli Chai or Chai Yoga
Health Benefits of Black Tea
BLACK TEA (Camellia sinensis): Black tea has a higher caffeine content than green, white or oolong tea and therefore is great to kickstart your mornings. Black tea is high in antioxidants and so will help fight those free radicals in your body which cause disease and cancer. Black tea can protect against coronary heart disease as well as lowering the incidences of stroke. It may also reduce blood pressure and build bone density, protecting against arthritis.
